The restaurant
A Saint-Tropez address unavoidable
The Moorea restaurant is a must-visit for Saint Tropez lovers who want a friendly place and an enchanting menu!
In a heavenly setting enjoy quality cuisine with exceptional service. French cuisine with southern scents but also the opportunity to savor fresh and light Asian dishes.
Let yourself be transported by the card to share a meal with family, friends or even two, on the beach or under umbrellas.
Mediterranean Cuisine
Let yourself be seduced
The cuisine at Moorea relies on the excellence of products, which are selected with special attention to their freshness and origin. Each dish is a vibrant testament to the passion and demanding standards of this beachside restaurant. It’s an invitation to discover authentic and refined flavors.
Far from what one might expect from such establishments, the chefs and their team offer original, colorful, and tasty dishes for every desire and occasion. Whether it’s a fresh salad for lunch or a celebratory meal with friends or family, everyone will fully enjoy this waterfront restaurant in Ramatuelle.
The restaurant is open 7 days a week
Serving from 12pm to 5pm
Serving from 12pm to 5pm
Restaurant reservation
by phone only
by phone only
In the kitchen
At the heart of Moorea, an iconic beach on the Saint-Tropez peninsula, chef Jérôme Larmat orchestrate a culinary symphony that brilliantly blends Mediterranean flavors with exotic Asian touches. The cuisine relies on the freshness and quality of the products as well as a technical mastery of both the good and the beautiful, which are perfectly complementary.
True alchemist of taste, who proudly perpetuate the philosophy of Moorea: to offer an unforgettable culinary experience, where simplicity meets excellence.
Jérôme Larmat
Chef
Yoann Toulouse
Chef